Friday Oct 18, 2019
7:00 PM - 10:00 PM PDT
Friday, October18 from 7-10 p.m.
Saturday, October 19 from 12-3 p.m.
Saturday, October 19 from 7-10 p.m.
The MET - Costa Mesa
575 Anton Blvd.
Costa Mesa, CA 92626
$80 for Saturday daytime session, plus the price of parking
$100 for Friday night or Saturday night session, plus parking
VIP is $150 which includes entry, all tastings as well as parking and early access to the event
Make it a staycation and book a room at one of the participating Costa Mesa hotels and get two TASTE tickets - a $200 value. www.travelcostamesa.com/taste
Jenny Wedge, Public Relations Manager, 714.786.8579 or jwedge@travelcostamesa.com
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Travel Costa Mesa, in partnership with the LA Times is bringing back The TASTE Costa Mesa for its second year. To focus on the thriving dining scene and award-winning restaurants in the heart of Southern California, this culinary festival will feature Taco María Chef Carlos Salgado, one of just two Michelin-starred chefs in Orange County; award-winning Chef Ross Pangilinan and TERRACE by Mix Mix plus dozens of chefs and dishes from their restaurants to highlight Costa Mesa and Orange County's diverse dining scene. Admission to the event includes unlimited tastings and sips. Must be 21+.
Make it a staycation and book a room at one of the participating Costa Mesa hotels and get two TASTE tickets - a $200 value. www.travelcostamesa.com/taste
Printed courtesy of www.costamesachamber.com – Contact the Costa Mesa Chamber of Commerce for more information.
1870 Harbor Blvd. #105, Costa Mesa, CA 92627 – (714) 885-9090 – jharkness@costamesachamber.com