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            • SBDC EATS: In Collaboration with the City of Costa Mesa

              Date and Time

              Friday May 1, 2026
              10:00 AM - 12:00 PM PDT

              Session 1: Friday, May 1 I 10 a.m. – Noon (Zoom)

              Session 2: Friday, May 8 I 10 a.m. – Noon (Zoom)

              Session 3: Friday, May 15 I 10 a.m. – Noon (In Person)

              • The Hood Kitchen Space - 350 Clinton St Ste. A, Costa Mesa, CA 92626

              Session 4: Friday, May 22 I 10 a.m. – Noon (Zoom)

              Session 5: Friday, May 29 I 10 a.m. – Noon (Zoom)

              Session 6: Friday, June 5 I *9:30 a.m. – Noon (In Person)

              *Participant arrival time is 8:15 a.m. Event starts at 9:30 a.m.
              • Norma Hertzog Community Center - 1845 Park Ave, Costa Mesa, CA 92627

              Location

              May 1, and May 8th sessions are via Zoom. May 15th, in person at The Hood Kitchen Space, 350 Clinton St. Ste. A Costa Mesa, CA 92626

              Fees/Admission

              Free!!

              Website

              https://costamesabac.com/eats-program/

              TODO

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              Description

              Looking to launch a food business in the City of Costa Mesa? Join this six-week series that teaches you the ins and outs of starting one.

              Are you interested in starting your own food business? Brought to you in collaboration with the OCIE SBDC and the 
              City of Costa Mesa, SBDC Eats is a program that helps you learn what it takes to do so! Through this program, you will be guided through the necessary steps to plan, build, and launch your food business and products in the marketplace. SBDC EATS will be taught in a hybrid format (online and in person).

              During the program, you will learn:

              Going from Idea to Concept

              • Do you have what it takes?
              • Steps to starting your food business
              • Types of food businesses
              • Competition
              • Your niche
              • Market research

              Setting up Your Business

              • What are the different business entities?
              • The pieces you need to set up your business
              • Licensing and permits

              Honing In on Your Offerings

              • Your offerings
              • Recipes
              • Inventory
              • Pricing and costing

              Starting to Sell

              • Cottage permits
              • Selling at events
              • Managers certification

              Managing Your Business

              • Accounting methods
              • Financial projections
              • Access to capital

              Getting the Word Out

              • Marketing your business
              • Establishing your online presence
              • Steps to stand out and shine in a crowded market
              • Measuring your success

              This program culminates in a celebratory Graduation & Showcase Event, where each participant will have the opportunity to feature their food products in a curated private market setting. This is a special moment to invite friends, family, and community supporters to experience your business firsthand. Graduates will be recognized, celebrated, and receive exclusive perks as they officially launch their food business into the marketplace.

              Through this program, you will be aligned with one of our food consultants for personalized assistance and to discuss how to move forward toward the launch of your business. You will be required to attend all sessions in order to participate in the graduation showcase event.

              Program Schedule:

              Session 1: Friday, May 1 I 10 a.m. – Noon (Zoom)

              Session 2: Friday, May 8 I 10 a.m. – Noon (Zoom)

              Session 3: Friday, May 15 I 10 a.m. – Noon (In Person)

              • The Hood Kitchen Space - 350 Clinton St Ste. A, Costa Mesa, CA 92626

              Session 4: Friday, May 22 I 10 a.m. – Noon (Zoom)

              Session 5: Friday, May 29 I 10 a.m. – Noon (Zoom)

              Session 6: Friday, June 5 I *9:30 a.m. – Noon (In Person)

              *Participant arrival time is 8:15 a.m. Event starts at 9:30 a.m.
              • Norma Hertzog Community Center - 1845 Park Ave, Costa Mesa, CA 92627

              ** Please note that attendance is MANDATORY at ALL sessions **

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              Costa Mesa Chamber of Commerce

               Mailing Address (for all mailing correspondence): 1590 Adams Ave Suite 1226, Costa Mesa, CA 92628-1226

              Physical Address: 1665 Scenic Ave. Ste 210, Costa Mesa, CA 92626

               714. 885.9090

              info@costamesachamber.com

            Costa Mesa Chamber of Commerce  1590 Adams Ave. #1226, Costa Mesa, CA 92628-1226  714. 885.9090  jharkness@costamesachamber.com

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